Les soupes

***

Soupe à l’oignon gratinée  $9.25

Soupe du jour  $7.75

Vichyssoise du jour  $7.75

Les salades

**

Salade d’épinards  $9.25

Spinach, bacon, sliced mushrooms, Swiss cheese

Salade du Bistro  $9.25

Mixed salads, apples and walnuts

Salade panachée  $9.25

Belgian endives, watercress and tomatoes

Salade de Californie  $10.25

Selection of salads with warm goat cheese

Salade Niçoise  $18.50

Fresh salmon, eggs, anchovies, potatoes, green beans, tomatoes, lettuce and olives

Salade de poulet maltaise  $17.50

Cold supreme of chicken served with an orange and almond mayonnaise sauce

and fresh vegetable salad

Hors-d’oeuvre

***

Filet de truite fumée aux lentilles du Puys  $12.25

Smoked fillet of trout with warm salad of French lentils, beetroot horseradish 

La fricassée d’escargots du Bistro  $12.25

Sautéed snails with julienne of tomatoes and mushrooms in garlic butter

La terrine maison  $10.75

Home made pâté (chicken liver, pork and veal) with olives and cornichons

Les moules marinières  $12.75

Fresh cultivated mussels cooked with

onions, garlic, tomatoes, parsley and white wine

Les entrées

***

Entrecôte Maître d’Hôtel  $22.75

7 oz New York Cut-vegetables and home made fries

Saumon frais de l’Atlantique au basilic  $19.25

fresh fillet of Atlantic salmon poached with basil butter sauce

Quiche du jour  (please see blakboard)

With side salad

Plat du jour  (please see blackboard)

Les omelettes

***

garnished with the vegetables of the day

Niçoise — tomatoes, cheese, onions, green peppers, eggplants  $15.75

Bonne Femme  —  French bacon, mushrooms, onions  $15.75

Fromage  —Swiss cheese  $13.25

Fromage et oignons  — Swiss cheese and onions  $14.75

Savoyarde  —  Swiss cheese and potatoes  $15.75

Épinards et fromage  —  Swiss cheese and spinach  $15.75

Asperges et fromage  —  asparagus and Swiss cheese  $15.75

Champignons et fromage  —  mushrooms and Swiss cheese  $15.75

Crevettes à l’ail  —  shrimp and garlic  $17.50

Chasseur  —  chicken livers and mushrooms  $16.75

Jambon et fromage  —  ham and Swiss cheese  $15.75

Paysanne  —  bacon and tomatoes $15.75

Fines herbes  —  fresh herbs $14.50

Bretonne —  lobster, Swiss cheese and herbs  $18.75

Gourmande  —  smoked salmon, sour cream and chives  $18.75